Christmas Day in The River Restaurant
Take the stresses and strains out of Christmas Day, enjoy time with your family and enjoy our delicious menu, in the beautiful surroundings of The River Restaurant.
Frivolity of smoked salmon and lobster with fennel salad, clementine gel and almond milk jelly
Rondelle of Goosenargh duck with pickled girolles, caramelised golden beetroot and truffled celeriac cream
Goats cheese panna cotta with candied chestnut, arrocina beans and petit leaf salad
Crisp crab bon bon with green pea veloute scented with ginger
Iced cranberry water ice with rosemary bubbles foam
Carved Goosenargh turkey with crisp buttered leg, lemon thyme sprouts, honeyed carrots, parsnip puree oak glazed chestnuts and smoked bacon jus
Fillet of Beuccluch beef with oxtail croquette anna potato, confit shallots, wilted spinach and red wine jus
Roast gigha halibut with mussels, pomme puree, asparagus tips and saffron Riesling sauce
The Lowry Christmas pudding with brandy sauce
Individual mont blanc with cranberries and cinnamon ice cream
Selection of farmhouse cheese with grapes, chutney and millers damsel biscuits
Please call Restaurant reservations on 0161 827 4000 or email firstname.lastname@example.org to check availability and make your booking.
Price: £125.00 per person
Children under 12: £60.00
The restaurant will be open for Christmas lunch between 12.30pm and 6.00pm and offers two seating’s the first at 12.30pm and the second at 3.30pm A non refundable deposit of £67.50 per adult and £30.00 per child is required upon booking for Christmas Day.