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A member of the Leading Hotels of the World

Why book direct?

• 18% off best rate
• 15% off food & drink
• Complimentary Wi-Fi


Book online, call on +44 (0) 161 827 4046 or email us at

Throughout January and February when you chose one starter and main course, from our a la carte menu, we will treat you to one of our fabulous desserts. Choose from our signature Hazelnut Praline Profiterole or The Lowry Gin, a syllabub made with our own Lowry Gin, lemon mousse, tonic gel and cucumber ice. We're sure you will find room.