The Lowry Hotel Flowers Restaurant

July Chefs Choice Dinner Menu

Available throughout July 3 course meal for 2 £39 (inc.glass of wine)

Enjoy a three courses dinner from our Chef’s Choice menu with two glasses of Prosecco or selected red or white wine for just £39.00 per couple and pay an additional £20.00 if you wish to have the full bottle of Prosecco or wine.  Our Chef’s choice menu includes the best of regional and seasonal produce on offer.   Must be purchased as a voucher to redeem this offer click here to purchase.

TO START

Market Soup (v)
Venetian Tuna Carpaccio, Lilliput capers, rocket, parmesan, lemon emulsion
Tandoori breast of Pigeon, Kachumber salad, pickled apples, yoghurt dressing
Marinated Chargrilled Zucchini, truffle Burrata, honey, tomberry, parsley pesto croute (v)

TO FOLLOW 

Panko coated Breast of Goosnargh Chicken, Kohlrabi & pomegranate salad, herb mayonnaise
Seared fillet of Sea Bream, pea puree, shaved fennel, pancetta, burnt onion ash
Wild Boar Tortelloni, fennel sausage, Friarelli, chilli, Pasarta
Shallow fried Chick Pea, Broccoli & Kale fritters, avocado & mango Salsa, summer leaves (v)

TO FINISH

Sicilian Iced Lemon Parfait, Amarena Cherry, sorbet, Almond tuille
Chocolate Tart, Raspberry sorbet, crème Chantilly
Selection of local cheese with traditional accompaniments
Ice cream and sorbet selection

Must be purchased as a voucher to redeem this offer click here to purchase.